The American Society of Animal Science (ASAS) is a non-profit professional organization for the advancement of livestock, companion animals, exotic animals and meat science. Founded in 1908, ASAS is headquartered in Champaign, Illinois.
ASAS members are involved in university research, education, and extension as well as in the feed, pharmaceutical, and other animal-related industries. Disciplines include nutrition, reproductive physiology, genetics, and behavior of food-producing animals and processing of meat-based products, including beef, pork, and veal.
The Diet and Nutrition Association (Danish: Kost- og Ernæringsforbundet, KOST) is a trade union representing nutritionists and people in related jobs, in Denmark.
The union was fo…
Gary Taubes (born April 30, 1956) is an American journalist, writer, and low-carbohydrate / high-fat (LCHF) diet advocate. His central claim is that carbohydrates, especially suga…
Naked Food is a quarterly magazine focusing on whole-food plant-based nutrition. It features health information, nutrition and food related news, recipes, interviews, events, and …
Meals on Wheels America is the community-based organization dedicated to providing nutrition and helping to eliminate isolation among the elderly. It supports more than 5,000 comm…
The Institute of Child Nutrition (ICN), formerly known as the National Food Service Management Institute (NFSMI), is a Mississippi-based, federally funded national center dedicate…
The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy (also called the Friedman School) at Tufts University brings together biomedical, nutritional, clinica…